Lei pork mortadella has a unique full flavour and inebriating aromas. The recipe is made with Italian meats and natural flavours. The secret of its sweet flavour is the addition of Vin Santo’s inimitable tastes, a flavour you never tire of. With prolonged cooking Lei acquires a pinkish colour and soft consistency.
R’ose’ Spumante Charmat Da Uve Di Troia