Pork
indicazione geografica protetta - igp
COD.
91000 
91300 
91400 
91500
  • Italian heavy pigs (180 kg)
  • Fresh thigh meat weighing 16 kg
  • Weight 12 kg approx.
  • Patented coating in pink peppercorns, black embroidered cloth handkerchief
  • Awarded for the third time with the "5 spilli" by the "Guida Salumi d'Italia 2023"

LUI Prosciutto di Norcia PGI is a cured ham made from heavy Italian pig thighs cured for 18 months at altitudes of 1000 metres on the peaks of Norcia’s Sibillini mountains. Here the climate for curing is ideal, giving complexity and sweetness to this ‘viola’ shaped ham with its classic triangular rind cut. Its aroma is delicate and it is pinkish red with the classic marbling of the muscular band when cut. Distinctive characteristic: thighs are coated with red peppercorns which give an elegant and unique look to the packaging of this PGI branded ham.

SUGGESTED WINE
DONNA GISLENA Spumante Classico Brut 0,75

DONNA GISLENA Spumante Classico Brut 0,75