The purpose of the project is the participation of RENZINI SPA Company at the ANUGA Fair (Cologne - Germany) from 5th to 9th October 2019. This international event about the food and drink field, which takes place every two years, is considered the most important by exhibitors and visitors from all over the world. Here are established and reinforced important business relationships and presented the latest products.
Production of cured meats rich in antioxidants of plant origin and obtained from White Pig bred in free-range, fed on a mixture of antioxidants-of-plant-origin supplemented feed, in order to improve both the quality of the product and the living conditions of the animals (health and welfare).
Large caliber salami made of turkey and chicken meat with fat content less than 7% and added with Vitamin D.
SIPAU Network Agreement - Integrated Development of Products from Umbrian Agro-Industry
W2H - Study of innovative processes and research and development of innovative products for the benefit of human and animal health, through the exploitation of possible waste from olive oil extraction, in order to introduct polyphenol-rich compounds in the biotechnological and agri-food industry.
Renzini S.p.A. received a grant from "POR FERS Umbria 2014/2020 - 3.3.1” fund concerning “new tools to support the path to internationalization for SMEs from Umbria” - Public Call for consulting services - 2017, for the realization of the project: "RENZINI SPA - USA PROJECT”.