• High quality
  • 100% Italian meat 
  • New recipe, more delicate
  • Unit’s Net Weight 11 kg approximately
  • Slow cooking in steam oven with broth
  • Gluten free
  • Hand binding without molding

“Il Francescano” high quality ham  obtained from selected pork legs from now has an even more delicate taste, thanks to a new method of cooking in steam oven and a new recipe that gives it a unique and light flavour.

Its production processing rediscovers ancient methodologies that, with the hand binding and without molding, give the finished product the characteristic aspect of a hand-made product.

Petrarossa PGI Puglia Primitivo Rosato

Petrarossa PGI Puglia Primitivo Rosato